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Roseate Hotels and Resorts collaborates with All Things Nice to present exclusive dining experience

Posted : 26 September 2023 06:52:18 | By TWO Bureau | GNN Bureau

 Roseate Hotels and Resorts collaborates with All Things Nice to present exclusive dining experience

Roseate Hotels & Resorts in collaboration with All Things Nice presents an exclusive dining experience featuring gourmet Indian cuisine paired with wines from all over the world at the Roseate House New Delhi, Aerocity, curated by the renowned Chef Extraordinaire, Manjunath Mural on September 30.
Chef Manjunath Mural is the former Executive Chef of Song of India, Singapore. He was the first Indian Chef to win a Michelin Star for an Indian restaurant in Southeast Asia. Song of India was awarded the Michelin Star four times (2016 - 2019) under his leadership.
This recognition fulfils Chef Mural’s lifelong dream and vision to present Indian cuisine at its pinnacle on an international level, where it can be understood, appreciated, and respected on the same platform as haute French cuisine.
He shared, “Indian cuisine has a depth of history, tradition, ingredients, and techniques, yet it is still considered ‘niche and often kept to the ‘family-restaurant’ in many parts of the world. I have often asked myself why. My dream is to share my style in presenting Indian cuisine in a way which is relevant to the diners across the world, and haute Indian cuisine will one day be as accepted as haute French dining. Earning a Michelin star is just one way of working towards this dream.” Since Song of India, Chef Manjunath Mural now spearheads the renowned Cali Chilli in California and Adda in Singapore.
It would be a five-course dinner that will include Chef's signature dishes and delicacies such as Pan Seared Spiced Black Cod Fish Topped With Pickled Caviar accompanied By warm pinenut & Arugula Salad ; Tandoori Potato Babypuffs Stuffed with Mango, Sprouts, Warm Pine Nut and Arugula; Gucchi Mushrooms Lentil Soup Laced with Truffle Oil; Soft Awadhi Lamb Kebabs; Chef's Special Sorbet; Lemon Chilli Lobster served with  Kerala Moilee Sauce Asparagus and Edamame Stir Fry Lime Leaf Upma.
“Roseate House New Delhi is an iconic dining destination. We have embarked on a wonderful journey curating fine culinary experiences for our guests who expect nothing but the best. Our guest expect an outstanding culinary experience as he conjures up an exemplary feast rooted in Indian gastronomy and technique,” said Kush Kapoor, CEO – Roseate Hotels and Resorts

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Tags : # Roseate_Hotels, #Chef_manjuranth_mural, #song_of_india, #khush_kapoor,

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